ORGANISM INFORMATION
GOLD Organism ID Go0003324
Organism Name Clostridium botulinum sv. A BoNT/A3 Loch Maree
Other Names
Common Name
Domain BACTERIAL
Genus Clostridium
Genus Synonyms
Species Clostridium botulinum
Species Synonyms
Strain BoNT/A3 Loch Maree
Subspecies
Phylogenetic Markers
Taxonomy Classification Method
Serovar/Cultivar A
Phylum FIRMICUTES
NCBI Taxonomy ID
498214  Source is NCBI's Taxonomy
Type Strain Unknown
Culture Collection ID
Organism Type Natural
Cultured Yes
Culture Type Isolate
Comments
Biosafety Level
Taxon DOI
Exemplar DOI
Exemplar Name
Genbank 16S ID
Is Public Yes
Related Sequencing Projects 1
Related Analysis Projects 1
   
NCBI TAXONOMY
NCBI Taxonomy Name Clostridium botulinum A3 str. Loch Maree
NCBI Tax ID
498214  Source is NCBI's Taxonomy
NCBI Superkingdom Bacteria
NCBI Kingdom
NCBI Phylum Firmicutes
NCBI Class Clostridia
NCBI Order Eubacteriales
NCBI Family Clostridiaceae
NCBI Genus Clostridium
NCBI Species Clostridium botulinum
   
ORGANISM METADATA
Cell Diameter
Cell Shape Rod-shaped
Color
Gram Stain Gram+
Motility Motile
Oxygen Requirement (MIGS-22) Anaerobe
pH
Salinity (MIGS-6.3)
Pressure
Sporulation Sporulating
Carbon Source
Growth Temperature
37
Celsius.
Cell Length
Commercial Strain
Commercial Strain Comments
Cell Arrangements Singles
Pairs
Chains
Diseases (MIGS-15) Botulism
Habitats (MIGS-6) Soil
Host
Fresh water
Metabolism
Phenotypes Pathogen
Energy Sources Chemoorganotroph
Biotic Relationships (MIGS-14) Free living
Propagation
   
ORGANISM ISOLATION
Sample Collection Date (MIGS-5) 1/1/1922
Sample Isolation Publication
Please enter a PubMed Id or delete an existing PubMed ID to remove the publication
PubMed Id
Sample Collection Site (MIGS-13) Duck liver paste during a botulism outbreak at a hotel in the Scottish highlands in 1922.
Isolation Country/Ocean
Sample Isolation Comments
Collection Method
Contact Name Brettin, Tom
Contact Email [email protected]
   
ECOSYSTEM CLASSIFICATION
Ecosystem Engineered
Ecosystem Category Food production
Ecosystem Type Meat products
Ecosystem Subtype Cooked meat
Specific Ecosystem Unclassified
Ecosystem Path Id 6913
ENVIRONMENTAL INFORMATION
Geographic Location (MIGS-4) Scottish highlands
Latitude (MIGS-4.1)
Longitude (MIGS-4.2)
LatLong Information
Geographical Map No mapping data available.
Broad-scale environmental context (MIxS:0000012)
Local environmental context (MIxS:0000013)
Environmental medium (MIxS:0000014)
Altitude (MIGS-4.4)
Elevation
Depth (MIGS-4.3)
Subsurface Depth
Temperature Range Mesophile
Sample Collection Temperature
Chlorophyll Concentration
Nitrate Concentration
Oxygen Concentration
Salinity Concentration
Methane Concentration (mmol)
Sample Conductivity
Growth Conditions
Bicarbonate Concentration (mM)
Soluble Iron Concentration (uM)
Hydrogen Sulfide Concentration (mM)
Hydrogen Sulfide Presence
Irradiance
ProPortal Ocean
ProPortal Isolation
ProPortal Station
ProPortal WOA Temperature
ProPortal WOA Salinty
ProPortal WOA Oxygen
ProPortal WOA Silicate
ProPortal WOA Phosphate
ProPortal WOA Nitrate